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Esplanade by the Islands, located in Naples, FL , is pleased to announce an excellent career opportunity for a Director of Food & Beverage ! We are seeking a driven individual who is eager to contribute and grow within a fast-paced hospitality-focused property organization. As part of Troon , you'll contribute to a global leader in golf and community management. Compensation : $109,000 - $119,000 annually, based on experience. General Responsibilities: The Director of Food & Beverage has oversight of all aspects of Food and Beverage operations including the Culinary Center, Bahama Bar Poolside Café, Special Events, Catering, and facility upkeep. Ensures Member, Resident, and Guest satisfaction through creative programming and offerings along with balancing revenue production event and bottom-line financial performance of the Food and Beverage Departments. Oversees hiring and training of F&B staff, seasonal staff, and partners with Chef on menus, specials, and catering deals. Essential