["Myrtle Beach Cook","Myrtle Beach Cook"]

Job Responsibilities* Prepare and cook food items according to standardized recipes and menu specifications.* Follow proper food safety and sanitation procedures to ensure food quality and safety.* Adhere to portion control guidelines and presentation standards.* Collaborate with kitchen team members to coordinate food preparation and order execution.* Maintain a clean and organized kitchen area, including washing dishes and equipment.* Assist in food inventory management as needed.* Demonstrate Topgolf's Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.Critical Skills & Experience Requirements* Prior experience in a high-volume kitchen or culinary environment preferred.* Knowledge of food safety and sanitation standards.* Ability to work in a fast-paced and teamwork-oriented environment.* Excellent communication and time management skills.* Flexibility to work varied shifts, including evenings, weekends, and holidays.* High school diploma or equivalent preferred.BENEFIT